PRIX FIXE MENU

EVERY THURS/FRI/SAT - UNTIL 6.30PM

 

One small plate, one large plate & a glass of house wine, £26 per person

Small Plates

Fried pink fir potatoes, basil, aioli (v)
Radicchio, pickled shallots, pears, chervil (vg)
Grilled chicory, garlic & herb butter, parmesan, crispy shallots (v)
Purple sprouting, Dijon dressing, sesame seeds (vg)
Fried chicken, maple syrup
Fior di latte mozzarella (250g), marjoram, candied beetroot (v)

Large plates 

Courgette bhajis, mango chutney yoghurt, methi kachumber salad (vg)
Fried gnocchi, pumpkin velouté, sage & garlic butter, pumpkin seeds (vg)
Slow roast lambchetta, soft polenta, pesto rosso
Fried haddock fillet, creamed leeks w/ cider & pancetta
35-day dry aged rib eye steak (200g), smoked ricotta & horseradish, watercress


Make staff aware of allergies please. Service is not included.