PRIX FIXE MENU

EVERY THURS/FRI/SAT - UNTIL 6.30PM

 

One small plate, one large plate & a glass of house wine, £26 per person

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Small Plates

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Fried pink fir potatoes, basil, aioli (v)
Radicchio, pickled shallots, pears, chervil (vg)
Grilled chicory, garlic & herb butter, parmesan, crispy shallots (v)
Purple sprouting, Dijon dressing, sesame seeds (vg)
Fried chicken, maple syrup
Fior di latte mozzarella (250g), marjoram, candied beetroot (v)

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Large plates 

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Courgette bhajis, mango chutney yoghurt, methi kachumber salad (vg)
Fried gnocchi, pumpkin velouté, sage & garlic butter, pumpkin seeds (vg)
Slow roast lambchetta, soft polenta, pesto rosso
Fried haddock fillet, creamed leeks w/ cider & pancetta
35-day dry aged rib eye steak (200g), smoked ricotta & horseradish, watercress

Make staff aware of allergies please. Service is not included.