EVENING MENU - EVERY WEDS/THURS/FRI/SAT
***WEDNESDAY NIGHTS ARE BYO WINE - NO CORKAGE***
Curious brewery lager / IPA / Cidre Breton / Basque cider £6
Nirvana Bavarian Helles Lager 0.3% £6
Mimosa / negroni / gin & tonic £9
Satan's whiskers £11
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Cerignola olives (vg) £4
St. John sourdough, whipped salted honey butter (v) £5
Mixed leaves, pickled shallots, pumpkin seeds, dijon, dill (vg) £7
Coppa, marjoram, fermented honey garlic £9
Ratte potatoes, mint dressing, crispy shallots (vg) £11
Burnt aubergine raita, chilli ghee naan, dukkha (v) £12
Fried chicken oysters, tikka masala butter, curry leaf mayo £13
Rabbit & pork belly rillettes, apple sauce, cornichons £13
Heirloom tomatoes, tahini yoghurt, sunflower seeds, za'atar (v) £13
Purple sprouting, berkswell sauce, herb pangrattato (v) £14
Confit chicken thigh, tarragon aioli, lemon greens £18
Pan fried pollock, courgette & basil sauce, pied moutons, capers £20
Flat iron steak (200g), cafe de paris butter, watercress £22
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Affogato (v) £6
Truffled brie, kirsch cherries, crackers £7
Chocolate & hazelnut torte, creme fraiche £8
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Make staff aware of allergies please. Service is not included.
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