EVENING MENU - EVERY WEDS/THURS/FRI/SAT

 

***WEDNESDAY NIGHTS ARE BYO WINE - NO CORKAGE***
 

 

Curious brewery lager / IPA / Cidre Breton / Basque cider  £6

Nirvana Bavarian Helles Lager 0.3%  £6
Mimosa / negroni / gin & tonic  £9
Satan's whiskers £11

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Cerignola olives (vg)  £4
St. John sourdough, whipped salted honey butter (v)  £5
Mixed leaves, pickled shallots, pumpkin seeds, dijon, dill (vg)  £7
Coppa, marjoram, fermented honey garlic  £9
Ratte potatoes, mint dressing, crispy shallots (vg)  £11
Burnt aubergine raita, chilli ghee naan, dukkha (v)  £12
Fried chicken oysters, tikka masala butter, curry leaf mayo  £13
Rabbit & pork belly rillettes, apple sauce, cornichons  £13
Heirloom tomatoes, tahini yoghurt, sunflower seeds, za'atar (v)  £13
Purple sprouting, berkswell sauce, herb pangrattato (v)  £14
Confit chicken thigh, tarragon aioli, lemon greens  £18
Pan fried pollock, courgette & basil sauce, pied moutons, capers  £20
Flat iron steak (200g), cafe de paris butter, watercress  £22

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Affogato (v)  £6
Truffled brie, kirsch cherries, crackers  £7
Chocolate & hazelnut torte, creme fraiche  £8

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        Make staff aware of allergies please. Service is not included.    
 

            
 

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